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Soft, buttery cake with a thick cinnamon-brown sugar swirl through the middle and even more cinnamon goodness baked right on top.
Made with home-churned butter and buttermilk for that tender, old-fashioned coffee cake texture. Perfect for breakfast, brunch, dessert...or standing at the kitchen counter cutting yourself “just one more little piece.” 😏
Coffee Cake (9x9" Pan)
$13.50Price per week
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